Ingredients:
1 1/2 pounds rib eye steak
1/4 cup lime juice
1/4 cup fish sauce
1/2 teaspoon sugar
1 small head lettuce
1/2 cup mint leaves
1/2 cup cilantro leaves
1 cucumber, thinly sliced
1/2 pint cherry tomatoes, halved
1/4 red onion, thinly sliced
Salt
Vegetable oil
Source, details, tips and full instruction at: thekitchn.com
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